Back to the Roots

Explore the origins and traditions behind your favourite foods. Learn more about KFC’s dark history, how SPAM became a hit in South Korea as well as everything else we have to offer.

Kebab
The Kebab: Bringing Cultures Together In A Styrofoam Box
The UK’s diverse range of food has allowed people to exchange not only flavours but cultures. The history and prominence of the kebab is no exception. https://youtu.be/QosPyTAy_T8 The...
dal Bhat
Dal Bhat POWER
It’s the Himalayan rocket fuel that propels Nepalese trekkers to climb the greatest heights and surpass the limits of their bodies and minds. How does it work? Where does it come from? I...
Is American Food Dangerous? The US Food Additives That Are Banned In Europe
Ever been to the USA and noticed their sweets are much brighter in colour, their burgers are much saltier and their bread is much denser? Whether you think this makes the food more...
Parmigiano Reggiano
The Parmigiano Reggiano Chronicles: A Sacred Cheese?
Parmesan cheese... a reliable pasta topper and a culinary classic. But it’s more than just a cheese, it's an artefact that has survived the test of time. Parmigiano or Parmesan as it’s...
Dim Sum
Steaming Delights of the Heart: Unveiling the Ancient Tradition of Dim Sum
Chinese brunch, where laughter and convocation flow as freely as the fragrant tea. Dim sum is the beating heart that has connected loved ones since the 10th century. Dive into...
Indian Thali
Unveiling the Rich History of Indian Thali
 Indian cuisine: renowned for its vibrant flavours, diverse ingredients and elaborate presentation… Presenting the ‘Thali’: an iconic culinary platter showcased in India for its harmonious...
carrot
Travels of British Carrot to plate
The humble British carrot takes a long and incredible journey from the farm to our plate to be eaten. But what exactly is the journey that it embarks upon? The carrot, with its vibrant...
Pancake with fruit
The Curious History of the Pancake
The pancake is one of the easiest foods to cook but yet remains one of the most beloved especially when Shrove Tuesday comes around. It is that good that we have even have...
religious traditions
Religious Traditions Involving Food
All over the world, different religions involve food within their cultural practices. Often these religious traditions are holy celebrations centred around a feast, or in some...
Chinese brunch
The History of the Traditional Chinese Brunch
We all have a must order dim sum that comes to mind straight away. We will take you through how dim sum and the traditional Chinese brunch was born. In traditional Chinese brunch (Zaocha),...
Tapas
Tapas Culture in Spain
For Spanish people, tapas are the most international element of Spanish cuisine. The combination of food and the chance to spend time with loved ones has made this little...
Someone cooking Hawker food
A Peak into Hawker Food Culture in Singapore
From street food to cultural classics, the hawker food phenomenon has become an integral part of the way of life for Singaporeans. Hawker food was once considered just simple 'street food'...
French Toast
The Delicious History of French Toast
Is French toast actually French? If not, then where does the name 'French toast' actually come from? French toast as the most ‘Instagrammable’ breakfast is not only delicious but also the...
sushi
The Bizarre History of Sushi
For the Japanese, sushi is a staple of their culinary identity. Sushi isn't just a food for them, it's a medium of artistic expression, but it wasn't always like this. The Sushi...
Tave Kosi
Tavë Kosi: The national dish of Albania
Despite Albania being well-known for its medieval-era castles, exotic beaches, and being the birthplace of Mother Teresa, its also known for its national dish Tavë Kosi. Tavë Kosi is the...
Salami
The History of Salami
Do you know that salami can be made with turkey, donkey, or even horse meat? Have you ever tried one of these before? Salamis, which are commonly known to us, originated in Italy around...
Mate: The national drink of Argentina
Mate Tea: The National Drink of Argentina 
What is the 'mate tea' that Lionel Messi is obsessed with? This article will take you through the history of Argentina's national drink. There are two famous local specialities...
Kabuli Palau
Kabuli Palau: The national dish of Afghanistan
Afghanistan is known for it's breath-taking mountain ranges and rich cultural heritage but it's also known for its national dish Kabuli Palau. Kabuli Palau (Qabili Palau)is the...
chicken tikka masala
5 interesting food origins you didn’t know!
It's time to find out 5 food origins that will surprise you like is Chicken Tikka Masala actually the UK's national dish? If I asked you about the origins of food like masala curry,...
Indian tea
The Timeless Ritual of Tea in India
In the vast tapestry of Indian culture, tea is not just a beverage but a way of life. Beyond its refreshment value, tea in India is an ancient ritual that transcends social...
Sauerkraut
The Curious History of Sauerkraut
Where does the world-famous dish, sauerkraut actually originate from? This article takes you on a journey to explore the history of sauerkraut. Sauerkraut, one of the best-known national...