by Siyu Ma | May 24, 2023 | Same Food Different Story
When it comes to fried chicken, many people immediately think of the American or Korean-style. However, there are many other types. The earliest historical origin of fried chicken can be traced back to Scotland, and it later became popular worldwide through the United...
by Imogen Nicholas | Mar 31, 2023 | Back to Roots
KFC Fried chicken: crispy, golden and delicious – an infamous dish in the culinary south – but its history runs much deeper. From drumsticks to boneless wings, the fried chicken market is expected to reach $8.25 billion by the year 2025. Sadly though, the...
