by Siyu Ma | May 23, 2023 | Back to Roots
Do you know that salami can be made with turkey, donkey, or even horse meat? Have you ever tried one of these before? Salamis, which are commonly known to us, originated in Italy around the 18th century. They later became popular in countries such as Spain, France,...
by Jasmine Faulkner | Apr 23, 2023 | Same Food Different Story
Cucumbers are not just your average salad ingredient. These versatile veggies are a staple in European cuisine and are used in some deliciously unique ways that may surprise you. From pickled delights to cold soups, Europeans have found creative and delicious ways to...